fiogf49gjkf0d Of the
restaurants
around the chateau,
La Brochetterie
, 16 rue Henri-IV, is the best, serving good grills and fish in a pleasant, family atmosphere for around 140F/€21.35 a la carte, or from 52F/€7.95 for a mini-menu, while
O'Gascon
, at 13 rue du Chateau, is the most popular and reasonable - its 140F/€21.35
menu tradition
is excellent.
Alternatively, try Chez Maman
, a decent creperie/cidrerie opposite the castle at 6 rue du Chateau, or
L'Entracte
, opposite the municipal theatre in rue St-Louis, which offers a range of original salads and other vegetarian plates. For a splurge, try
La Table d'Hote
, 1 Chemin du Hedas (closed Sun), with gourmet menus at 118F/€18 and 149F/€22.70; or, near the station,
Au Fin Gourmet
, 24 av Gaston-Lacoste (closed Sun evening & Mon), with several game-oriented menus from 95F/€14.50. Brasseries include
L'Aragon
at 18 bd des Pyrenees, and popular
Le Berry
at the south end of rue Gachet - arrive early to be sure of a table or be prepared to queue, but it's worth the wait to sample their demi-Chateaubriand with
sauce bearnaise
.
Other useful information
for tourists (each section contains more specific sub-sections):
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