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fiogf49gjkf0d Seafood, apples and apple products fill Aomori's food halls and souvenir shops. Among the more appetizing
speciality foods
,
hotate kai-yaki
, fresh scallops from Bay grilled in their shell and served with a dash of miso sauce, and
jappa-jiru
, a winter cod-fish stew, are both worth a try. Shinmachi-dori, the main shopping street, and around the station, are good places to look for
restaurants
, though ASPAM also has a number of reasonable options. In the evenings, some of Aomori's famous
shamisen
(traditional stringed instrument) players give dinner concerts at
Jintako
.
Jintako
, 1-6 Yasukata (tel 0177/22-7727). A cosy restaurant where you can hear a concert of
shamisen
music after the meal. Reservations are essential and it's not cheap: A?5000 or A?6000 including food. Daily 6.30-11.30pm, closed first and third Sun of the month.
Kakigen
, Shin-machi 1-chome. Small, casual restaurant specializing in
hotate
and other seafood, though also serving
tonkatsu
,
donburi
and noodle dishes at reasonable prices. Look for its moss-green
noren
(hanging curtain) just east of the
Sun route Hotel
on Shinmachi-dori. Daily 10.30am-8pm.
Nandaimon
, Shin-machi 1-chome. This cheap and cheerful Chinese-Korean eatery serves good-value
yakiniku
, grilled
hotate
and other seafoods. Lunch sets start at A?750. Daily 11am-10pm.
Nishi-mura
, 1-5 Yasukata (0177/73-2880). Choose from a broad range of inexpensive local cuisine including
hotate
and
jappa-jiru
, or set meals from A?1300. There's a picture menu and some staff speak a little English. Reservations recommended in the evening. Open Mon-Sat 11am-2pm & 4.30-10pm.
Sakatsubo
, 2F, 1-8-1 Shin-machi (tel 017/722-7217). Incredible sashimi, grilled fish, tempura and other vegetables at very reasonable prices. Try the set menu for around A?1500 which comes with two main dishes, soup and rice. Also stocks quite a selection of regional sake, from A?500. Look out for the Nomura Liquor store on your right as you walk along Shinmachi-Dori from the station;
Sakatsubo
is located right above it. Mon-Sat 4.30-11pm.
Supage-tei Aomori
, 1-8-8 Shin-machi. A cafA©-style spaghetti house in the basement next to
Kakigen
. Their handy English menu lists an unusual range of tasty pasta dishes - cod's roe, sea urchin,
kimchi
and ginger-flavoured soy sauce - mostly around A?1000. Tues-Sun 11am-8.30pm.
Other useful information
for tourists (each section contains more specific sub-sections):
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