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Eating and drinking
 

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Cardiff's long-standing internationalism has paid handsome dividends in the range of restaurants , with the influence of Italian immigrants particularly evident in the number of cafAŠs, bistros and trattorias. There are numerous places right in the city, most notably in the "cafAŠ quarter" along Mill Lane. Most other places are within easy walking distance of the city centre, although there are also good hunting grounds in the cheaper quarters of Cathays and Roath, particularly the curry houses along Crwys, Albany and City roads, a stone's throw from the centre, beyond the university. Cardiff's pub life has expanded exponentially over recent years, and there are some wonderful Edwardian palaces of etched, smoky glass and deep red wood, where you'll find Cardiff's very own Brains bitter.


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