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fiogf49gjkf0d AFRICAN CUISINE, ASIATIC CUISINE, INTERNATIONAL AND A
VARIETY OF SWEET PASTRIES CAN ALL BE FOUND IN THE LARGER
TOWNS AND CITIES.
MAIN DISHES:
POULET YASSA - GRILLED CHICKEN IN CHILLI SAUCE.
RIZ YOLLOF - VEGETABLES OR MEAT COOKED IN A SAUCE OF OIL
AND TOMATO.
FISH DISHES:
NILE PERCH OR CAPITAINE - EITHER FRIED OR GRILLED OR STEWED
OR BAKED.
DRINKS:
YOU CAN BUY ALCOHOL IN THE VARIOUS BARS, YOU CAN ALSO ORDER
A HIGH NUMBER OF FRESH FRUIT JUICES.
TRADITIONAL DRINK IS MALIAN TEA WHICH SHOULD BE DRUNK IN
THREE STAGES, THE FIRST IS VERY STRONG, THE SECOND IS
SLIGHTLY SWEETENED, THE THIRD IS WELL SUGARED.
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