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fiogf49gjkf0d FOOD ---- CAMEROON HAS SOME OF THE BEST FOOD IN CENTRAL AFRICA. FOOD IS OFTEN FRENCH OR LEBANESE STYLE, WHILE LOCAL FOOD IS ALSO VERY TASTY. THE MAIN INGREDIENTS OF THE MEALS ARE MANIOC LEAVES. FRUITS WHICH ARE IN ABOUNDANCE INCLUDE AVOCADO PEARS, CITRUS FRUITS, PINEAPPLES AND MANGOES. DRINKS ------ ALCOHOL IS READLY AVAILABLE IN MOST INTERNATIONAL HOTEL'S BAR. THERE ARE NO LICENSING HOURS, AND HOTEL BARS STAY OPEN AS LONG AS THERE IS CUSTOM.
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